Ingredients
20 mint leaves, chopped
2 tablespoons superfine sugar
1/2 cup fresh lime juice
Crushed Ice
3/4 cup light rum
6 ounces seedless watermelon, pureed

Method – The Procedure
In the bottom of a large shaker, muddle the mint, sugar and half the lime juice. Fill the shaker with ice. Add the rum, watermelon and the remaining lime juice. Shake well.

Strain the mojitos into old fashioned glasses over ice and serve.

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